Through her culinary production and design company
Good Taste, Gabrielle offers tailored culinary concierge services and hospitality concept development for legacy brands, luxury clients, boutique hotels, and restaurateurs.
With a signature blend of Southern soul and West Coast vibrancy, Gabrielle and the Good Taste team curate culturally resonant menus, visual narratives, and elevated experiences that span intimate gatherings to design projects to large-scale brand activations.
Core Services Include:
- Private Culinary Experiences & Branded Dining
- Menu Styling, Development & Culinary Direction
- Visual Content Creation for Digital Platforms
- Culinary Gift Drops & Product Packaging
- Hospitality Brand Strategy & Restaurant Concept Development
- Kitchen Workflow, Staff Culture & Operational Consulting
- Launch Campaigns & Sensory Design Advising
the menu
Interested in booking with Good Taste?
Tell us what’s on your mind—your needs, your goals, your wildest creative dreams—and we’ll build a solution that feels like it was made just for you.